Since my last post was about making sweet tea the “correct way”, I decided to title this post:
“Sweet Tea in Armenia”
A group of us left Lexington BC in the summer of 2003 to fly to Vienna, Austria. We had one night and most of a day to hang out there (with Hungarian goulash for lunch and an 11-euro dinner of spaghetti and fries, if I remember correctly). Our flight for Armenia’s capital, Yerevan, left late at night and was scheduled to arrive at, oh, 3 AM or something. The other memory I have is that the ladies had to wear skirts on the flight into Yerevan. I’m just a tomboy at heart, and being uncomfortably wedged into an airline seat in blue jeans is difficult enough. That was also the flight where we “landed” too early. I wasn’t prepared to hit the runway when the little display screens showed the plane at an altitude of 4000 feet. I’m not even sure the runways, or airport, were lit.
We had to wait “forever” to get our little visa stamps, then trudged out to meet our new friends. We had collected supplies for “day camps” (sports, crafts, Bible stories with puppets) but found out two days before we left that our camp enrollment had nearly doubled. Somehow all the stuff made it safely. The day camps were scheduled for remote villages. However, city life itself wasn’t exactly modern. Water cuts? Electrical outages? Gas lines shut down? No McDonalds?
(I’m not a huge MickeyD’s fan, except for breakfast and their $1 sweet tea. I thought McDonalds were everywhere, but not Armenia, even today.)
The team split into three groups so that we could be housed with American host families, traveled back and forth each day to the villages for camp, and returned “home” for dinner. On one particularly annoying day, the national driver of our little “bus” decided to stop just minutes from “home” at a local cafe for cigars and coffee. He sat for nearly 10 minutes until we banged on the windows sufficiently to express our frustration.
That very same day, though, we were all scheduled to eat dinner together as a team with one of the host families. I don’t remember what we ate for dinner, but I do remember being shocked that our hostess, a good ol’ Southern gal, was preparing sweet tea (poured over ice) to drink with the meal. I asked her about it (since my veins are actually filled with the stuff): sweet tea? in Armenia?
Her reply was this: we have tea, sugar, water, and (for ice) electricity. Why not?
Why not, indeed?
By that summer of 2003, I had felt for several years that God had more for me than a little corner of Lexington. It’s a great place, and I miss it, but there was to be more. I had already “fallen in love” with the work taking place in Brussels, Belgium, and was trying to find a way to live and work there. That night in Yerevan, in spite of all the frustrations of utility shortages and all the other challenges, I recognized that God was trying to tell me He could care for me in Brussels or Yerevan or anywhere else I would be sent.
“If there’s sweet tea, I will follow” isn’t at all how the hymn goes, but I knew that I could “survive” and even prosper somewhere outside of America, if I was where God wanted me to be.
We left for the airport (late at night, again) to board a flight out of the country. Imagine our consternation (and fear) to be told: you’re flight is cancelled; come back in two days.
Sorry, wrong answer.
After the helpful hosts ran through the airport to argue on our behalf, and we prayed a lot, we got seats on a flight through London and only arrived home about 12 hours later than we originally hoped. While in London, everyone tried to call family, but most couldn’t get through. I called the church office and left a message, but somehow I accidentally left a message on every voicemail in the system. Some team members’ families probably got half-a-dozen phone calls from church staff before they figured out my mistake. If you’re going to use a payphone for an international phone call, you might as well get your money’s worth!
Last thoughts on this trip…
We had a “touring” morning to see the sunrise over the mountains. I have only a few photos of that morning, but I have a very vivid memory of standing on Armenia’s high plateaus over its borders into another country. That beautiful countryside was dotted with small white towers. We asked what we were seeing, and were told that those towers were mosques, calling the Muslim citizens of that country to pray to their god Allah. I didn’t know then that thirteen months later I’d be looking at those mosques again from the other side of the border.
